Note: There's lots of room for playing with the flavor: you can use any seasonings you want or actually make it sweet. This is more of a guide to making your own cranberry sauce, and inspiration to try making it different ways with different things.
Ingredients:
1lb Cranberries
Low Sodium Chicken Stock
To Taste:
1 Sprig of Rosemary, leaves minced
Sugar
Salt White Miso Paste
Directions:
Add cranberries, enough stock to cover them, rosemary, a dash of salt, two tablespoons of sugar, and two tablespoons of miso paste to a sauce pan
Cook over medium- low heat until cranberries start to break down into a jam like texture
Taste test and add any needed additional seasoning, likely will need sweetening, but only enough to counter the tartness, don't actually make it sweet
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