Homemade apple cider vinegar recipe

Spiced bourbon apple butter spread

Pasta sauce made from butternut and kabocha squash

Tabbouleh (Tabouli) Salad

Chimichurri - a tasty use for those giant parsley bunches

My recipe for sourdough bread

Crispy boiled and then roast potatoes

Pumpkin bread with a chai variation

How to dry green beans and make leather britches

Dressed kale baked till crispy and crunchy

A vegan recipe that's a fun/wired way to prepare carrots

American-Mexican Restaurant Rice

Use for left-over cornbread, not that we really ever have more cornbread than we know what to do with....

Moroccan eggplant dish that similar but arguably better than shakshuka

How to roast a whole chicken in a dutch oven

Recipe for a very yeasty focaccia bread dough

Basic pie dough that can be used for basically any pie

How to marinate and tenderize meats by velveting

blue cheese salad dressing

Super basic oven roasted Brussels sprouts